Here It Comes Again...

Wah lau!!! Like what I just have post earlier, the news break edi now. Lidat how to tahan somemore??? The time sure will come wan, cannot escape edi.........

Nah, read this.........

And this.........

How lah lidat????????? ;(

Walk Walk Look Eat!!! ( jalan jalan cari makan )

Remember my earlier post about the Melaka trip??? Actually one of my friend sent me an email about the famous food in Malacca town. From what I see, it is really delicious and yummy. Now talk only also my tummy rumbling and my saliva dripping and wet my keyboard edi. Ok lah talk less, let me share with you all about the delicious foods in Malacca, ok???

Wantan Noodle
Kedai Makanan & Minuman Wantan Mee - 40, Jalan Tun Tan Cheng Lock (Heeren St.).
Opens 7.30am-2.30pm Closes on Wednesday.This popular dish has an apparent difference. It is prepared with a big blob of vermillion red chilli sauce that goes on the plate before anything else. This vinegarish chilli sauce gives noodle a distinctive Malaccan flavour.

Taiwanese Noodle
Hing Loong Taiwanese Noodle, No. 11-J, Jalan Bachang. Opens 7.35am-6pm. Closes every 2nd & 4th ThursdayFresh noodles made in a secret recipe, serviced with choice of stewed beef, pork ribs, pig’s trotters or minced chicken.

Hee Kiaw
Teo Heng at Wang Food Court, next to Grand Continental Hotel
This noodle dish is only found in Malacca. It is noodles with an assortment of fish derived toppings such as fish balls and fish cake slices, seasoned with dark soy sauce and chilli sauce.

Duck Noodle
651, Taman Bukit Melaka, Bukit Beruang. Opens 7am-2pm. Closes alternate Wednesdays
Local voted the best duck noodle in town. Served dry or in soup, the noodle come with bean sprouts and duck pieces which have been stewed with herbs and spices.

Mee Goreng
Hassan’s Mee Goreng, Jalan Tengkera (opposite Pacific Inn hotel, next to Methodist Girls’ School). Opens 8-11am.
Closes on Fridays
Yellow noodles fried with bean sprout and super hot sambal. Can top up with a telur mata lembu fried with chilli oil and eaten with vinegar and kicap manis – the Malaccan way.

Mee Kahwin
Restaurant Ming Huat (shop opposite turning to the Portuguese Settlement). Opens 9.30am-3pm. Closes on Friday.
The fusion of noodles is the result of marrying (kahwin) mee rebus with Indian rojak. The result is an explosion of sweet, sour and spicy, enriched with curry powder and crushed peanuts. The concoction consist of noodles, bean curd, potatoes, boiled egg and crunch fritters, onion crisps, raw cucumber and yam bean. Don’t forget to eat it the Malaccan way – with a dash of vinegar and kicap manis.

Hainanese Chicken Rice Balls
Hoe Kee Chicken Rice Shop (next to old Chung Kiaw Bank), 4, Jalan Hang Jebat (Jonker St). Opens 7.30am-4pm. Closes last Wednesday of the month.
This is a Malaccan specialty. Rice boiled in chicken stock and some chicken oil and salt, flavoured with ginger, garlic and shallot and make into rice balls then served with boiled chicken pieces and garnished with cucumber and spring onion, and chilli sauce.

BBQ Pork Rice
Bunga Raya Lane (first stall, day only, at night, the Fried Oyster man takes over). Opens 11am-3pm. Closes fortnightly either on Wednesday or Thursday.
Charcoal roasted meat that is golden-crusted, crispy, tender and juicy, tasting of sticky sweet caramel, aromatic and full of flavour. Served with white rice and side dishes such as kangkung, tofu, egg, dried meat and Chinese sausages.

Nyonya Cendol : No 1 Kopitiam (across from Hoe Kee Chicken Rice Shop). Jalan Hang Jebat (Jonker St). Opens 11.30am-6pm. Closes on Tuesdays.
This traditional Nyonya cendol is made of homemade jade-green cendol that is absolutely creamy, with aromatic palm sugar syrup.

Clock Tower Cendol : Stall opposite the Clock Tower. Opens daily, 10am-6pm.
This Indian style cendol is typically pale green in colour and not as creamy rich as the Nyonya version. Mashed red beans is optional.

Tai Bak
Jalan Tengkera (opposite ACS / Wesley Church). Opens 10am-6pm daily.
A Nyonya dessert in danger of extinction is like a sweet noodle made of rice, tapioca and wheat flour shaped comes in pink and white served with ice and light syrup. Can also add black jelly or read beans and palm sugar syrup.

Satay Celup
Capitol Satay Celup, 41, Lorong Bukit Cina. Opens 5.30pm until last customer leaves. Closes on Mondays.
Satay celup or “satay steamboat” only found in Malacca, are assortment of raw and semi-cooked seafood, meat and vegetables on skewers that are dunked into a boiling pot of water and eaten with sauce that is similar to the ubiquitious satay sauce but has different ingredients. Though Jalan Ong Kim Wee abounds with many satay celup shops but this place is said to be the best, as the sauce is thick and aromatic.

Hainanese Pork Satay
Jonker Street Satay / Sun May Hiong Satay House, 135, Jalan Hang Jebat (Jonker St). Opens 11am-6pm (8pm on Saturdays). Closes alternate Tuesdays.
This famous satay of old Jonker Street offers a selection of pork, chicken, liver and intestine on skewer, with the usual side accompaniment of ketupat rice, sliced onions and cucumber. This aromatic meat has a crisp, slightly burnt edge served with a tangy, sweet and spicy concoction of crushed peanuts, aromatic roots, spices, shredded pineapple and belimbing.

Malay Satay
Ngah Satay (opposite the three-storey flats in Bukit Baru). Opens 6-10.30pm. Closes 2nd & 4th Mondays of the month.
For halal Malay-style satay, this is the place to go. This satay is well marinated that it is good without its sauce.

Hainanese Coffee
Aik Chong Coffee, No. 95, Jalan Tokong.
You can’t miss this place in Malacca – sign boards are every where. This is one of the two big local coffee brands (the other is Nam Seng), Aik Cheong’s Hainanese-style ground coffee used in most kopitiam and is available nationwide in supermarkets.

Fried Oyster Omelette
Lane in Bunga Raya. Open 7pm-12.30am. Closes on Tuesday
Located in a small lane off the Jalan Bunga Raya main street, this store has a steady stream of customers until closing time. The Malaccan-style oyster omelet is a combination of rice flour batter, eggs and oysters, fried in a flat wok over very high heat. It has a drier texture with lost of coriander leaves for garnishing.

Cockles and Shellfish Stall
Lane after Madam King’s department store on Jalan Bunga Raya. Opens 7-11pm. Closes on Sundays.
It takes great courage to wonder into dark eerie side lanes like this one. Located in the narrow dark lane lighted up by hurricane lamps, this stall serves cockles, snails and other shellfish such as siput sawah, kepah and kijing eaten with a calamansi lime flavoured sambal sauce. Other yummy things includes sotong kangkung, fish ball, tofu skin and century egg.

Epok-epok Sayur
Restaurant Ming Huat, (opposite turning to Portuguese Settlement). Opens 9.30am-3pm. Closes on Fridays.
Epoh-epok sayur, one of the colonial tea time favourites looks like curry puff but has a filing of bean sprouts and shredded yambean and carrot. It is eaten with a vinegarish chilli sauce which you pour into the puff by puncturing a small hole in the shell – make sure to tip the puff pocket left to right to distribute the chili sauce before savouring it!

Teochew Fish Porridge
Kedai Makanan Teo Heng (inside Wang Food Court, next to the Grand Continental Hotel) Opens 5pm-12am. Closes fortnightly on Wednesday.
This grainy porridge is loaded with generous slices of fish and lost of coriander and lard fritters and fish stock. Fish used here is kurau, tenggiri and pomfret. You can also opt for noodles instead of porridge.

Nah, there you go some of the famous place to eat out in Malacca. Go and give a try, ok???

Luit

Sikalang mau hidup manyak susah!!! Semua balang harga naik. Minyak keleta lah, minyak masak lah, susu lah, gula lah, tepung lah, tol lah, macam macam lagi tau. Hali hali pikir macam mana mau cari lebih luit, hali hali pikir pasal luit saja, talak benda lain dalam wa punya kepala lagi. Apa mau jadi ni!!!

Beli nombor ingat mau jadi kaya, last last jadi makin talak luit.

Beli ini kedai, bukak itu kedai.

Beli hari rabu saja, bukak hari sabtu!!!

Ini kalu macam mana mau jadi kaya???

Hali hali kelija macam lembu, dari matahari belum naik sampai bulan pun sudah keluar,

Cukup bulan pergi bank mau angkat luit, tengok tengok separuh sudah untuk bayar bil sahaja.

Bil apa???

Bil air, bil letrik, bil tv, bil telepon, termasuk bil pangsai pun kina bayar!!!

Yang balance mau beli susu anak, bini mau makan, keleta mau makan juga!!!

Bayar sana bayar sini, apa yang tinggal???

Talak!!! Kosong!!!

Spendar sudah bocor pun tak cukup luit mau beli balu punya...

Ini macam betui betui susah!!!

Haiiiiiiiii........... bila lah gua boleh ada cukup luit mau pakai???

Gua tak mau mintak sampai jadi kaya, cukup lah kalu luit itu cukup untuk dipakai.........

Apa lah nak jadik ni???

Power Generator.

Its been awhile I've been thinking of upgrading my old toyota car engine. And I'm two minded now. Should I upgrade it to a turbo 1.3 cc engine or a 1.6 cc supercharge engine??? Both of the engine also being manufactured by the same company.

This is how the 1.3 turbo engine looks like.

And this is how a supercharged 1.6 engine looks like.

Now, the question is "Which one to chooese from???"

Any comment out there???

Wendesday is coming edi!!!

Hey people out there. In another 1 1/2 hour is Wednesday already.........

Means what???

Wednesday is buying number day!!!

Wakakakakaaaaaaaaaa!!!!!!!!!

Any sure strike number to buy?????????

Piao Mei

Been spending the weekend in the City Garden Of Light. Hanging out with my friends, having some boost at the hot spots area, cuci mata abit.........

But one thing really bothers me alot......... the Piao Mei's.........

Where we all go, sure there is these Piao Meis around, eyes lurking around for their preys, all dressed in a very short and sexy clothes.........

I was being confronted twice by them also.

First, it was a man, believe to be a local asking me lidis while I'm taking a pee in the lounge's gents.........

"Mister, you want 'siau jie' ( misses ) arr???"

Secondly, it was a Piao Mei itself at the bar counter asking me lidis.........

Speaking in Mandarin "Shean shen, ni yau siu shi mah???" ( Mister, you want to take a rest??? )

I'm just wondering, is it really that they don't care anymore about their health??? All the STD and the no cure sickness... No matter who you are, or what you are, they just will come over and ask.........

What if it is a policeman, or maybe some kind of authorities man... aren't they in deep shit??? Or maybe some kinda beasts, who will have fun of you first and than kill and chop you into few pieces??? Aren't they sked of anything???

Piao Mei ohhhhhh Piao Mei, when only will you leaves us all alone.........


p.s. Sorry, no pics for this trip. Forgot to take along the camera.........

Clueless.........

I'm wondering why do we all - humans - must have the hatred feelling, selfishnesss, egoness, desire to be in control and proudness in mankind hearts???

Why can't we live in a peaceful world.........

without fights.........

without wars.........

without red blood pouring out from our flesh.........

no more sad tears from our eyes.........

no more fear in our heart.........

Why???

Did anyone knows the answers???

Melaka Trip.

Due to some unforseen circumstances, the rest of the pictures of the 9 Emperor Gods Festivals are unable to be publish, cause the MEMORY STICK have been missing!!! But nevermind, once it has return to its master, than I'll make sure to post it ok??? Be patient yah.........

Anyway, we went to Melaka on the 27 October, which is on Saturday for the Jonker Walk night market. Eventhough I've been there quite a number of times edi, but the thrill is still there.

Wow, can't really forget the good food and good view and good stuff that being on sale. All the old old stuffs lah which back dated to the Zaman Hang Tuah wan lah, all the yummy local delicacies lah especially the dodol and the pineapple tart lah, and one of the favorites of all times for me that only can be found in Jonker Walk is the Durian Cendol. Sorry can't manage to catch any picture of it cause too busy 'makan'!!!

Anyway, here is some pictures taken during the trip.........

The night pub along the Jonker Walk.

Nice snap huh............ ;)


One of the tea house at Jonker Walk, which we didn't manage to go in......... Unik right...

The unique tea house... LAKSAMANA CHENG HO TEA HOUSE...

The sign board at the entrance of the Jonker Walk area.

The windmill just opposites the Christ Chruch.

The Christ Church, at the Red Building area...

And the water fountain in front of the Christ Church.

The notti papa and, notti mama and notti doter...

Pardon me, my 2nd doter at home, too young to take her out now. Don't angry at papa yah, when you grow bigger than papa will take you here again ok??? ;)

Well, thats all for now. Will update again soon. Tata.........

Systems OK.

Finally, I'm ok......... for now. The systems in my body seems to be normalising now, at least.........

So far, my family is free from bugs!!!

My family is free from viruses!!!

My family is free from bacterias!!!

Gosh, I'm down for nearly 9 days man!!!

Ok, back to work now...

Will update soon............


p.s. Thanks for all your get well wishes yah....... ;)

Koyaked!!!

Koyaked!!! Thats the only word that can describe me now. Been sick since Sunday night, seen 3 doctors edi, and it ain't getting any better.........

Fever, flu, cough, headache, backache.........etc.

And the doc yesterday I went and see, said that if by Friday I'm still lidat, have to admit to hospital edi, suspect denggi case!!!

Lidat sure koyaked edi wan.........